13 Best Places for Dim Sum in Munich

Reservations are accepted, which makes Macau a practical choice for planned dinners or small celebrations. The restaurant serves dine-in meals and is open for dinner Monday to Friday from 5 pm, with split lunch and evening service on Saturday and Sunday.

The restaurant suits a focused lunch or dinner, with service split into midday and evening sittings from Tuesday to Sunday. Monday is listed as a closing day, so the weekly schedule is worth keeping in mind when planning a visit.

The menu spans ramen, vegetable noodles and sushi, with generous portions and reasonable pricing. The Big Fried Salmon roll is a particularly distinctive pick: richly topped with extra sauces and better suited to diners who enjoy creative, indulgent sushi than to strict purists. Dining is available indoors or outdoors, and takeaway, kerbside pickup and delivery offer useful flexibility. Solo diners are readily accommodated, while coffee, beer and other alcoholic drinks make it workable for both quick midday stops and unhurried evening meals.

For lunch, the tender beef in the Pho Bo and the spring rolls are particularly persuasive choices. Fried rice noodles come with a generous portion of large, juicy prawns, while chicken pho provides another option. The format also suits family meals and solo dining, with outdoor seating available. Dine-in can be paired with beer or other alcoholic drinks, while takeaway, kerbside pickup and delivery add flexibility. Online booking and a party room make Restaurant Ho practical for planned group occasions.

The atmosphere is welcoming and personal, with small gestures that suit birthdays, Valentine’s Day and other occasions. Dine-in, takeaway, delivery and pickup are all available, with lunch and evening service Monday to Friday and dinner service on Saturday and Sunday.

The menu supports dine-in and takeaway, while late-night food and a full drinks selection add flexibility. Reserving ahead is advisable for planned visits, particularly when the restaurant is busy. Service runs Monday to Saturday, with later closing times on Friday and Saturday; Sunday is listed as a closing day.

The menu stretches from starters and herb-rich salads with house dressing and roasted peanuts to vegetarian dishes available with or without tofu. Vegan choices, healthy options and small plates broaden the appeal, and noodles can be substituted for rice for an additional charge. Dine in with beer or coffee, or choose takeaway when convenience matters. The combination of flexible portions and plant-based choice makes it a practical Obergiesing stop for mixed groups without turning the meal into a formal occasion.

The main draw is its all-you-can-eat sushi, prepared to order rather than left on a buffet. Plates arrive quickly, with presentation and flavour given a more polished, gourmet-style treatment. This combination makes it particularly appealing to groups seeking variety without sacrificing freshness. Guests can dine in, enjoy a comfortable solo meal, or choose takeaway and kerbside pickup. Its strongest fit is a casual, sushi-focused lunch or dinner in an inviting setting.

Fast service and attentive hospitality suit both quick visits and larger parties, with takeaway also available. Lunch and dinner service runs on most days, while Tuesday and Wednesday are listed for evening service only. The combination of menu variety and a spacious, flexible format makes Chumi a useful option outside central Munich.

It works well for a casual lunch, quick bite, takeaway dinner or relaxed evening with friends. Dine-in and takeaway are available, with late service until 10 pm on Friday and Saturday and until 10 pm Sunday. Monday, Tuesday and Wednesday are listed as closing days.

Dine-in, pickup, delivery and takeaway are all offered, with lunch and evening service Monday through Saturday and extended Sunday hours. The menu’s handmade character and dependable textures make Afu especially appealing when dumplings are the main reason for the visit.