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Freshly cooked festival specialties are joined by vegan dishes
Ochsenbraterei Oktoberfest München
Set on Munich’s Theresienwiese, Ochsenbraterei is a tradition-rich Spaten festival tent where hearty cooking and an energetic Oktoberfest atmosphere carry equal weight. The Haberl host family has run it since 1980, and the rotating ox gives the hall an unmistakable visual and culinary focal point.
Freshly cooked festival specialties are joined by vegan dishes, making the food offering broader than the name alone suggests. Beer, genuine folk music and a lively party mood shape the rest of the experience. The operation also puts emphasis on animal welfare, sustainability and environmental protection. It is especially well matched to groups that want a substantial meal without giving up the communal music and celebration of a major beer tent. A dedicated Ochsenbraterei snack counter complements the main festival-hall experience.